The Devil’s Chicken. Why, you may wonder? Because it is seriously spicy and devilishly irresistible. Judge for yourselves… INGREDIENTS serves 8 2 organic chickens, spatchcocked (ask your butcher to do so, or follow instructions below) 1/2 cup extra-vrigin olive oil 1/2 cup of dry white wine 5-6 red hot chillies (chilly peppers), cut into chunks Fresh herbs…
Tag: italian home-cooking
Polpette della Nonna (the very humble meatballs)
How many of you recall that famous scene from Disney’s “Lady and the Tramp”,when, as they fall in love by the suave notes of “Bella notte” being played on the mandolin, the dogs share a strand of spaghetto and Tramp nudges the last meatball over to Lady, as his promise of love and devotion? Everytime I…
Spaghetti Vongole (Spaghetti with Clams and White Wine)
Spaghetti vongole is one on the most popular Italian classics. I can recall countless summers spent in the Adriatic coast, having a bowl of this wonderful pasta most days, without ever getting bored with it. This is my brother’s Gianmarco’s recipe for Spaghetti Vongole and it really sets the standard for me. The sauce will cook while…
Silvia Colloca 