For those of you who have travelled to Italy this is old news: we love a sweet breakfast. We also love a fast breakfast. Often standing by the counter of a busy bar after we have elbowed our way to the front line, where we are inevitably seduced by an array of sweet offerings. From…
Tag: silvia colloca cookbook
Almond and Pomegranate swirl Meringues
My undeniable attraction for whipped egg whites has struck again! Yes, I am not new to posts dedicated to the ineffable and weightless world of meringues. The truth is that I can barely contain my excitement when recipes call for egg yolks only because I know I can turn the leftover whites into whimsical, frothy…
Root Vegetable Oven Chips (vegan, vegetarian, paleo, gluten and dairy free)
Crispy root vegetable chips suitable for vegans, vegetarians, gluten and dairy-free and Paleo enthusiasts