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Spaghetti cooked Risotto Style
Cannelloni with ricotta and spinach
Home-made gnocchi with Tuscan tomato sauce
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i would like recipe for pasta dough
Dear Cleopatra, look here!http://silviascucina.net/2012/04/11/cannelloni-with-ricotta-and-spinach/
Silvia, is all pasta virtually the same recipe, but just made into different shapes?
Dear Kevin, thank you for your question. No, pasta recipes vary according to the type of pasta you want, but it is safe to say that pasta from a packet is pretty much made following the one method, only cut into different shapes to match the sauce they are eaten with. Hope this helps!
Grazie. I was fortunate to receive a ravioli cutter for Christmas and I’m anxious to try it out.
Excellent! Let me know how you go. Happy 2013!
Hi Silvia, The pastas here looks so DIVINE! I want to simply eat them all right away.
Could you please share the recipe for a Pizza dough?
here it is! http://silviascucina.net/2012/04/13/pizza/